Miller & Carter Steakhouse is pleased to announce the arrival of a new restaurant in Doncaster.
The premium steakhouse is due to open tomorrow (Friday 7th April), following an extensive refurbishment.
Located on Bawtry Road, the new Miller & Carter will be the first site to open in Doncaster, and will be converting from The Hare and Tortoise Vintage Inn, as part of Mitchells & Butlers commitment to continually review their estate.
Claire Maynard, regional business manager at Miller & Carter, comments: “Bringing a new Miller & Carter to Doncaster is a fantastic opportunity for the brand and we look forward to providing the best steaks and service that Miller & Carter is renowned for across the UK.
“We can’t wait to see the site transformed and we look forward to welcoming the people of Doncaster through our doors when we open.”
Miller & Carter serve only premium-graded beef, which is sourced from carefully selected cattle reared on sustainable British and Irish farms, before being matured for at least 30 days.
A choice of 12 quality cuts, including a 30oz Longbone Tomahawk and our award-winning Sirloin, are then hand-prepared by our master butcher and expertly grilled by specially trained chefs.
For more information, please visit www.millerandcarter.co.uk.